750ml karama mmanya nke Chile

Kachasị Bordeaux karama, n'ezie, ha na-na mkpokọta na-akpọ "elu ubu karama", n'ihi na Bordeaux mmanya na-eji ụdị karama, otú ndị mmadụ na-akpọkwa ya "Bordeaux kalama". Akụkụ bụ isi nke ụdị karama a bụ ahụ columnar na ubu dị elu. Nke mbụ nwere ike ime ka mmanya kwụsie ike n'akụkụ, nke na-eme ka mmanya na-aka nká; ubu dị elu nwere ike igbochi mmanya na-agbaze mgbe ị na-awụsa. Logistics si na karama ahụ. A na-etinyekarị mmanya ndị dị ka Cabernet Sauvignon, Merlot, na Sauvignon Blanc na Bordeaux, ebe mmanya ndị ọzọ zuru oke ma dị mma maka ịka nká na-ejikwa karama Bordeaux.

E nwekwara ọtụtụ agba dị iche iche nke karama mmanya, na agba dị iche iche nwere mmetụta nchekwa dị iche iche na mmanya. N'ozuzu, a na-eji karama mmanya na-egbuke egbuke na-egosipụta agba dị iche iche nke mmanya ahụ, si otú a na-adọta uche nke ndị na-azụ ahịa. Kalama mmanya na-acha akwụkwọ ndụ akwụkwọ ndụ nwere ike ichebe mmanya ahụ nke ọma site na mmebi radiation ultraviolet, karama mmanya na-acha aja aja nwere ike nyochaa ụzarị ndị ọzọ, nke dabara adaba maka mmanya nwere ike ịchekwa ogologo oge.